Recipe for pasta:
Ingredients required:
- Choose your own type of pasta (penne/linguine/alfredo etc)
- Salmon fillet without skin (cut into slices)
- 500g (or less) of mussels (you can get them from wet markets for only $3/kg!! And please make sure you've cleaned it completely in a sense remove all of the dirty stuff inside the shell!!!!! VERY IMPORTANT)
- Nestlé cream in a can
- Milk
- 6 slices of Kraft Cheese
- Parsley (chopped/sprinkles)
- Pepper
- Butter
- Diced onion
- Diced garlic
To prepare all the ingredients before starting to cook!
1) On a separate pot, boil water until it's almost boiling and put the pasta in. Add salt and a little oil into the boiling pot of water to give the pasta more taste!
2) Let it boil for 15 minutes and then stop when you think it's ready (take a strand out to try for the texture of the pasta strand)
3) Drain the water out by transferring the pasta into a coriander and leaving it to drain the pasta completely. Wash it with tap water to cool the temperature of the pasta before leaving it to drain again.
4) Add milk and all of the Nestle cream into a pot and slowly heat them up. Mix well and when it's starting to boil, add 4 slices of cheese in and continue to mix well. Taste it and see if it's cheesy/milky enough for your preference :-) Add parsley at the end and mix well once again then leave it to cool a little (not too much if not it will form in clumps)
5) On a pan/work, use a little oil and butter to spread around the wok before cooking the garlic and onion together!!! Then add the pasta in and pour the sauce into the pasta in the wok!! And mix well. Then add the mussels and cook it together with the pasta, before adding in the salmon slices and cook until it's light orange/pink. Put the remaining 2 slices of cheese and mix well!!!!
6) Tadah your pasta is done it's relatively easy :-)))
Goodluck and have fun exploring! You can add in your very oen ingredients in which you want in your pasta :-) x
